Hazelnut Inshell
- It is the shape of the inner hazelnut with its hard outer shell.
- Size: 9/11 – 11/13 – 13/15 mm
Our hazelnuts are available in a wide variety of natural, processed and organic varieties in various calibers. We wait and harvest our organic and natural hazelnuts in August according to the height of the land where our gardens are located. After the harvest, we pack our hazelnuts and store them in our warehouses. We offer many package options in line with the wishes of our customers. Our hazelnuts are grown within the scope of good agricultural practices. European (EU-Organic) and America (NOP-USDA) Organic certificates are provided by authorized organizations.
It is a membranous inner hazelnut shape separated from its hard outer shell.
It is a product with a maximum moisture content of 3%, obtained by roasting the hazelnut kernels, the shells of which are removed, and removing the outer membranes.
It is a product prepared by cutting natural or roasted hazelnut kernels into millimetric pieces (11-13 mm, 13-15 mm etc.) in accordance with the technique.
Packing: 0,5/1/2/5/10/12,5 kg vakum paket
It is a product prepared by cutting natural or roasted hazelnut kernels into millimetric pieces (2-4 mm, 3-5 mm, etc.) in accordance with the technique.
Paketleme: 0,5/1/2/5/10/12,5 kg vakum paket
It is a product prepared by cutting natural or roasted hazelnut kernels into millimetric lengths (5-7 mm) in accordance with the technique.
Paketleme: 0,5/1/2/5/10/12,5 kg vakum paket
It is a product prepared by cutting natural or roasted hazelnut kernels into millimetric lengths (8-12 mm) in accordance with the technique.
Paketleme: 0,5/1/2/5/10/12,5 kg vakum paket
It is obtained as a result of grinding the roasted hazelnut kernels. The product is brought to the desired level in the range of 0.8-3% humidity.
Packing:0,5/1/2/5/10/12,5/15/20/25 kg vakumlanmış + karton 25 kg G/N paper bag, 500 kg NET Büyük çuvallar (içi naylonlu)
