Kiwifruit OrganicNaturalFrozen
We harvest our organic and natural Hayward type kiwis in November. We pack our kiwis, which we produce in 1. quality, between 18-30 calibers.
Rize Tropikal is a fresh fruit producer and supplier with over 600 farmers across Turkey. We produce many fruits with our farmers in Rize province, Yalova, Bursa provinces, Aegean region and Mediterranean Region throughout Turkey. We grow our fruits organically and naturally. The fruits we grow are controlled and certified by authorized institutions from the planting process to the harvesting process. As of 2022, we are growing kiwi, blueberry, fig and many fruits. You can find our fruits in markets in Turkey and Europe.
We harvest our organic and natural Hayward type kiwis in November. We pack our kiwis, which we produce in 1. quality, between 18-30 calibers.
We harvest our blueberries that we grow in the Black Sea Region in May. We package it as organic, natural and frozen and offer it to you in the highest quality.
We harvest our figs, which we grow with our farmers in Bursa and its surroundings, in August. We deliver them to our consumers by preserving them in single row cardboard boxes in the best way possible.
We harvest our peaches and nectarines, which we grow with our farmers in Bursa and its surroundings, in June. We deliver them to our consumers by preserving them in single row cardboard boxes in the best way possible.
We harvest our pomegranate fruits, which we grow with our farmers in the Aegean Region, in September. We deliver them to our consumers by preserving them in single row cardboard boxes in the best way possible.
We harvest our quince fruits, which we grow with our farmers in the Aegean Region, in October. We preserve them in cardboard boxes and deliver them to our consumers.
We harvest our cherry fruits, which we grow with our farmers in the Aegean Region, in May. We preserve them in cardboard boxes and deliver them to our consumers.
We harvest our orange fruits, which we grow with our farmers in the Mediterranean Region, in November. We preserve them in cardboard boxes and deliver them to our consumers.
We harvest our tangerine fruits, which we grow with our farmers in the Mediterranean Region, in October. We preserve them in cardboard boxes and deliver them to our consumers.
We grow mayer and interdonat lemons, which we grow with our farmers in the Mediterranean Region, within the scope of good agricultural practices.
Together with our more than 30 farmers in Bursa and its surroundings, we grow our santa maria and deveci within the scope of good agriculture and global gap.
Together with more than 10 farmers in Malatya and its surroundings, we grow our apricots within the scope of good agricultural practices.
